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  • EspersenDiscovering what we do and why it matters
    • The Espersen Group
      • Espersen Polska
      • Espersen Koszalin
    • Our Seas Our Fish Our Food
    • Vision & Mission
    • Values
    • Management
    • Newsroom
      • Newsletters & Press releases
        • Newsletter - Summer 2016
        • Newsletter - Spring 2016
        • Newsletter - Winther 2015
        • Newsletter Autum 2015
        • Newsletter Summer 2015
        • Presse Release June 9th 2015
        • Press release Annual Report 2013
        • Press release - Espersen concentrates the Asian activities in Vietnam and Hong Kong
        • Sustainability Report, April 2013
        • Sustainability Report 2014
        • Newsletter Spring 2015
        • The Bornholm Cider Mill
        • Bornholm Fisk A/S
        • Espersen Sustainability Report 2016
        • What to join the winning team?
        • Sustainable fishing project nominated for Ocean Awards 2017
        • Christmas Greatings
        • New opportunities
        • Ocean Award 2017
        • McDonald's movie
        • New opportunities at Espersen
        • Marine Harvest og Espersen join forces
        • Why choose frozen seafood?
        • Annual Sustainability Report published
        • Espersen purchases Royal Greenland plant in Koszalin as part of strategic partnership
        • Centre of Excellence in Fredericia
        • Welcome to our new colleagues in Koszalin
        • Employee come togethers in Klaipeda & Koszalin
        • Fishing ban in the seas around Svalbard respected
        • Visit Espersen at Seafood Expo Global
        • Sustainability Report 2017 now available
        • Insepa in strong partnership with Kirk Kapital
        • Changing for the future
        • Celebrating 1000 days without work accidents
        • Turning the Tide
      • Image bank
      • Videos
        • Disruptive Workshop Oxford
        • Internet of the seas
        • Fishing for the future
        • Filet-O-Fish
    • Cookie Policy
    • Inspection Reports
  • CommitmentDeveloping environmentally sustainable products
    • Overall Commitment
    • Our Products
      • Natural Fish Fillets
      • Breaded and Battered
      • Fish in Puff Pastry
      • Rahbek
    • Quality & Food Safety
    • Sustainability
      • Net Positive FishingEnsuring viable fish stocks through evidence-based sourcing decisions
      • Supply Chain IntegrityUsing gear and nets that minimize impact on both environment and fish welfare
      • Resource UseEngaging, influencing, and supporting policies that promote a healthy marine ecosystem
      • Worker Health & WelfareHaving all employees recognize Espersen as a world-class employer
    • Social Responsibility
    • J.P.A. Foundation
    • Reports & Awards
      • Newsletters
      • Ocean Award 2017
    • Policies
  • Jobs & CareerEmpowering employees to surpass their potential
  • Contact UsHaving the entire world as workplace and market focus
    • Denmark - International Headquarters
    • France
    • UK
    • Lithuania
    • Poland
    • Russia
    • Vietnam
    • Hong Kong
  • Espersen (Russia)Discovering what we do and why it matters
    • Эсперсен Груп
    • Видение и миссия
    • Социальная ответственность
    • Наши ценности
    • Политика по качеству
    • продажи
      • Натуральное филе рыбы
      • Панированные продукты и продукты в кляре
      • Специальная панировка
    • Отдел закупок
    • Отдел персонала
  • The Espersen Group
  • Our Seas Our Fish Our Food
  • Vision & Mission
  • Values
  • Management
  • Newsroom
    • Newsletters & Press releases
    • Image bank
    • Videos
      • Disruptive Workshop Oxford
      • Internet of the seas
      • Fishing for the future
      • Filet-O-Fish
  • Cookie Policy
  • Inspection Reports

Internet of the seas

Internet of the seas

A. Espersen A/S
  • Cookie Policy